Gran Canarias’s tourist resorts offer a wide range of international cuisine ranging from Indian, Chinese, Italian, American style burger bars and of course the traditional Canarian Tapas. Canarian cuisine includes fresh seafood and tapas like Jamon Serrano, local cheeses and ali oli, bread dipped in garlic olive oil. Mojo sauce, a spicy pepper salsa, is served with many meals.
Be sure to try the small traditional Canarias Potatoes which are boiled in their skins and heavily salted and a personal favorite Goats Cheeses!
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