Lanzarote is brimming with wonderful gastronomic delights. You will virtually trip over restaurants wherever you go but to help you to find some of the more interesting and varied venues we decided to point you in the right direction of one or two!
Fresh fish obviously abounds on an island in the sun. Baked Boiled
Salted - Tuna, Sea Bream and Parrot Fish are all on the menu as
are the local Rabbit & Goat dishes.
Tapas is the local idea of a snack type buffet. Lots of small & tasty
dishes giving you the opportunity to try a little of everything!
Gambas al Ajillo (prawns in garlic sauce), Pimientos del Padron,
which are small green peppers, Jamon Serrano the lovely cured
ham which can be seen hanging up in most supermarkets. Octopus is
another local favorite. Everything will be heavily flavored with
Garlic and most of the local dishes are served with Papas Arugadas,
this are wrinkled potatoes cooked in salt water and the typical Mojo
sauces. Red is hot and green is not!
To help with bring you the very best restaurants on Lanzarote we have broken them down into the most popular areas.
Click here to email this page to a friend.